You're correct, we definitely know at least SOMETHING about containers other than egg cartons, but nothing as it relates to whether they can be safely made.
There are multiple problems with (A), so we needn't single out one as THE problem.
We only discuss how easy containers are to make, not whether they can be safely made.
Egg cartons are "AMONG the easiest" containers to make, which indicates that there are other types of containers that are basically as easy to make as egg cartons. (So there's a false dichotomy of egg cartons vs. EVERYTHING ELSE)
Technically, we could get rid of (A) because it's speaking about being "thoroughly cleaned" in absolute terms when the information only discussed it in relative terms. All we know is that egg cartons need to be LESS thoroughly cleaned than other containers. But we never talk about anything that ISN'T thoroughly cleaned.
I agree that "has not" and "need not" aren't the same. However, this paragraph implies that some containers NEED to be more thoroughly cleaned when made into food containers. Furthermore, the first sentence implies that various food containers ARE made. Hence, we know that these food containers that ARE made and that NEED to be thoroughly cleaned when made into containers must therefore HAVE been thoroughly cleaned. So I actually don't think that's a meaningful problem with (A), but it's a good nuance to investigate.
(B) Nothing in the info discusses whether something CAN / CANNOT be packaged.
(C) The "main reason" is very extreme and "residual food" is out of scope. This answer makes total common sense, but there is no information in the stimulus to support it.
(D) "most" is very extreme and there's no way to use the information to prove that MOST egg cartons are from recycled Styrofoam.
(E) "Not all A are B" phrasings are common among correct answers. You should get into the habit of always rephrasing them mentally as "Some A are Not-B".
What (E) really offers us is, "some types of food containers made of recycled Styrofoam are NOT effectively prevented from coming into contact with the food inside"
Super safe language ... very supportable ... if what makes egg cartons SPECIAL or DIFFERENT from other recycled styrofoam containers is the fact that egg shells keep the food from touching the styrofoam, then it must be that normally the food WOULD touch the styrofoam.
Hope this helps.
#officialexplanation